Chicken Curry

Name: Chicken Curry
Ingredients: 1 pound boneless chicken breast; 2 TBSP Curry powder; 1/4 tsp Cinnamon; 2 TBSP Olive oil; 1 Medium Onion, thinly sliced; 2 medium zuchini; 1 1/2 Cups chicken broth; 1 1/2 cups evaporated Milk; 1 1/2 tsp salt; 1/4 tsp pepper; cooked brown rice

11 ingredients

3 steps

Ingredients

1 pound boneless chicken breast
2 TBSP Curry powder
1/4 tsp Cinnamon
2 TBSP Olive oil
1 Medium Onion, thinly sliced
2 medium zuchini
1 1/2 Cups chicken broth
1 1/2 cups evaporated Milk
1 1/2 tsp salt
1/4 tsp pepper
cooked brown rice

Directions

1

cut chicken to bite size pieces sprinkle with the curry and cinnamon. Set aside
2

Heat 1 TBSP of Oil in large skillet over med. heat add the onion and zuchini cook until soft 3-5 minutes remove from heat
3

Heat remaining oil add chicken and cook til browned 5 minutes Add chicken broth, milk and salt and pepper. Bring to gentle simmer. Return Onion and zuchini to pan heat until chicken is cooked through 5-7 minutes