Chicken Curry

7 ingredients
8 steps

Ingredients

  • 1 Tbsp. butter
  • 1 whole chicken, cut up, skinned
  • 1 can cream of chicken soup
  • 1/4 c. mayonnaise
  • 2 tsp. curry powder
  • 10 crushed saltine crackers
  • 1/2 c. grated cheddar cheese

Directions

  1. 1
    Melt butter in pan.
  2. 2
    Cook chicken until lightly browned. Remove from pan.
  3. 3
    Arrange in 9 x 13 inch pan.
  4. 4
    Mix together soup, mayo and curry.
  5. 5
    Spread over chicken.
  6. 6
    Sprinkle crackers on top. Cook at 350° for 1 hour.
  7. 7
    Sprinkle cheese on top the last five minutes.
  8. 8
    Serve with rice.

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