Chicken Divan - Easy
9 ingredients
16 steps
Ingredients
- 1 large broccoli, crown cut into florets
- 1 (10 ounce) cancondensed cream of mushroom soup
- 1 cup milk
- 1 teaspoon cajun seasoning (to taste)
- 12 teaspoon garlic powder (to taste)
- 2 cups chicken, cooked and cubed
- 12 cup shredded cheese, if desired
- cooking spray
- 2 cups white rice, cooked
Directions
-
1Preheat oven to 425 degrees.
-
2Wash and trim broccoli crown into florets and place in a covered 2 qt casserole dish sprayed with cooking spray.
-
3Cover bottom of pan with broccoli, so 1 large crown should be enough.
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4(I usually prefer more vegetables, so I pack the broccoli rather tightly).
-
5Combine soup, milk, seasonings and chicken.
-
6(I have also used canned chicken for this.
-
7).
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8Pour over broccoli florets.
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9Sprinkle with additional seasoning, if desired.
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10Cover and bake for 15 minutes while preparing rice.
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11Remove lid and cover with cheese.
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12Bake an additional 5-10 minutes.
-
13(test broccoli for doneness by inserting fork.
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14We like ours crisp-tender).
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15The broccoli is usually done perfectly in 20 minutes.
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16Enjoy over cooked rice - YUM!
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