Chicken Dumplings

Directions

1. 1
   Add potatoes
2. 2
   to chicken broth.
3. 3
   Beat egg with milk and salt and add enough flour
4. 4
   for a stiff dough (like pie dough). Roll out and cut in squares.
5. 5
   Drop in
6. 6
   boiling chicken broth and cook until done, around 20 minutes.
7. 7
   Make a little thickening and put in when
8. 8
   finished. Parsley
9. 9
   may be added if you have some.