Chicken Enchiladas

10 ingredients
4 steps

Ingredients

  • 1 chicken, cooked, deboned and skinned
  • 1 small can green chilies
  • 1 onion, chopped
  • dash of chili powder
  • 1 pkg. corn tortillas
  • 1 can cream of chicken soup
  • 1 c. sour cream
  • dash of cumin
  • garlic to taste
  • 8 oz. Monterey cheese

Directions

  1. 1
    Mix all ingredients, using only half the cheese; mix together and heat through.
  2. 2
    Pour mixture into tortillas and roll up seam side down.
  3. 3
    If some of the mixture is leftover, pour on top of with the rest of the cheese.
  4. 4
    Bake 45 minutes at 350°, covered.

Products Matching These Ingredients

No chicken kiyvs

No chicken kiyvs

Sainsburys

C NOVA 4
Ultra thin crust chicken bacon ranch pizza

Ultra thin crust chicken bacon ranch pizza

Sigmature select

A NOVA 3

Green Tea

Lagg's

NOVA 1
Young Chicken without Neck & Giblets

Young Chicken without Neck & Giblets

George's

Cooked Shrimp Peeled And Deveined Tail Off

Fisherman's Wharf

A NOVA 4
Green Beans

Green Beans

NOVA 1
Green Onions

Green Onions

NOVA 1
Slow Cooked Turkey Joint with bacon and sruffing

Slow Cooked Turkey Joint with bacon and sruffing

Sainsbury's

C NOVA 4

Fully cooked cocktail smokies

E NOVA 4

Prime rib with asparagus, mushrooms and red skinned potatoes in a red wine sauce

C NOVA 4

Garlic Red Skinned Mashed Potatoes

Taylor Farms

B NOVA 4
Red Skinned Potatoes

Red Skinned Potatoes

Weis

A NOVA 1

More Recipes to Try

Pear And Berry Crisp

13 ingredients

Belize Rum Punch

7 ingredients

Fresh Peach Lush

13 ingredients

Jalapeno Rellenos

5 ingredients

Pasta With Oyster Mushrooms

12 ingredients

Coffee-Kahlua Punch

7 ingredients

Grandma Norns " Bear Soup" Minus The Bear

8 ingredients

Creamless Penne Pasta Primavera With Olive Oil And Garlic

16 ingredients

Bourbon-Pecan Pound Cake

14 ingredients

Gluten Free Chocolate Oatmeal Scotchies

13 ingredients

Homemade Ranch Dressing And Dip Mix

8 ingredients

Apple Orchard Cookies

7 ingredients