Chicken Hawaiian
12 ingredients
5 steps
Ingredients
- 3 to 4 chicken breasts
- 1/3 c. flour
- 1 tsp. salt
- 3 Tbsp. oil
- 3 stalks celery, sliced
- 1 large onion, sliced
- 20 oz. can pineapple chunks
- 1/4 c. soy sauce
- 1 c. water
- 1/2 lemon, sliced paper thin
- 1 green pepper, cut in 1-inch square
- 1 1/2 Tbsp. cornstarch
Directions
-
1Dust chicken with flour and salt.
-
2Brown in oil.
-
3Add remaining ingredients, except pineapple and cornstarch, but including the juice from pineapple, to chicken and simmer until celery is done.
-
4Add pineapple chunks.
-
5Thicken with cornstarch.
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