Chicken In The Pot

Directions

1. 1
   Put chicken in kettle.
2. 2
   Add water and remaining ingredients. Bring to a boil.
3. 3
   Cover tightly.
4. 4
   Reduce heat and simmer 1 hour or until tender.
5. 5
   Remove from heat.
6. 6
   Strain broth.
7. 7
   Refrigerate chicken and broth at once. When chicken is cool, remove from bone and cut into small pieces.