Chicken Kabobs

7 ingredients
5 steps

Ingredients

  • 1/2 c. soy sauce
  • 2 Tbsp. orange marmalade
  • 1 tsp. ginger
  • 4 boneless chicken breast
  • 1 lb. mushrooms
  • 2 large onions
  • 1 lb. bacon

Directions

  1. 1
    Combine first 3 ingredients.
  2. 2
    Cut chicken into 1/2-inch chunks and place in marmalade for approximately 6 to 8 hours.
  3. 3
    Wrap each chicken chunk with 1/2 slice of bacon.
  4. 4
    Thread chicken, mushrooms and onions on shish-kabob skewers alternating chicken, mushrooms and onions.
  5. 5
    Cook 30 to 35 minutes, baste while cooking with leftover marmalade.

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