Chicken Korma (Curry)

Name: Chicken Korma (Curry)
Ingredients: 2 lbs boneless chicken; 1 large Spanish onion; 5 garlic cloves; 1 cup oil; 15 whole coriander seeds; 7 whole cloves; 3/4 tablespoon ground coriander; 1/4 tablespoon ground black pepper; 1 tablespoon garam masala; 1/4 tablespoon turmeric; 1/2 tablespoon salt (or more to taste); 8 ounces plain yogurt; 1 tablespoon ground red chili pepper; 1 pinch green cardamoms, ground; 1 pinch saffron (optional); 1/4 tablespoon kewra essence (optional); 2 tablespoons cilantro (optional)

17 ingredients

1 steps

Ingredients

2 lbs boneless chicken
1 large Spanish onion
5 garlic cloves
1 cup oil
15 whole coriander seeds
7 whole cloves
3/4 tablespoon ground coriander
1/4 tablespoon ground black pepper
1 tablespoon garam masala
1/4 tablespoon turmeric
1/2 tablespoon salt (or more to taste)
8 ounces plain yogurt
1 tablespoon ground red chili pepper
1 pinch green cardamoms, ground
1 pinch saffron (optional)
1/4 tablespoon kewra essence (optional)
2 tablespoons cilantro (optional)

Directions

1

["Prepare items / mis-en-place before beginning to prepare the dish. Timing is everything and you'll have a much more enjoyable time and product if you prep items beforehand!", "Slice onion in EVEN 1/8\" slices (rings). It's very important to cut them evenly so they cook properly.""