Chicken L'orange

5 ingredients
3 steps

Ingredients

  • 1 tablespoon oil
  • 13 cup dry white wine
  • 13 cup orange marmalade
  • 1 lb chicken tenders or 1 lb boneless chicken breast
  • 1 beef bouillon cube

Directions

  1. 1
    Saute chicken in oil browning lightly.
  2. 2
    Add wine, marmalade and bouillon'; heat to boiling, stirring to mix.
  3. 3
    Reduce heat, cover and simmer 5 minutes or til tender.

Products Matching These Ingredients

Mct Oil Powder

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Canola Harvest® Original Vegetable Oil Spread Tub

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Bakers Best, White Bread

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Orange drink mix

Orange drink mix

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White Chocolate

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White granulated sugar

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Powder -Nonfat dry milk

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