Chicken Log

7 ingredients
4 steps

Ingredients

  • 2 (8 oz.) pkg. cream cheese, softened
  • 1 Tbsp. bottled steak wine
  • 1/2 tsp. curry powder
  • 1 1/2 c. minced cooked chicken
  • 1/3 c. minced celery
  • 1/4 c. chopped parsley
  • 1/4 c. chopped toasted pecans

Directions

  1. 1
    Beat together first three ingredients.
  2. 2
    Blend in next two ingredients and 2 tablespoons parsley; refrigerate remaining parsley.
  3. 3
    Shape mixture into a 9-inch log.
  4. 4
    Wrap in plastic wrap and chill 4 hours or overnight.

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