Chicken Lomein

12 ingredients
8 steps

Ingredients

  • 3 boneless skinless chicken breasts
  • 1/2 lb snow peas
  • 1 cup carrot
  • 1 1/2 cups spaghetti
  • 1 1/2 teaspoons cornstarch
  • 1 teaspoon sugar
  • 2 teaspoons water
  • 1/3 cup low sodium chicken broth
  • 1 tablespoon soy sauce or 1 tablespoon oyster sauce
  • 4 garlic cloves or 1 1/2 teaspoons garlic powder
  • 2 teaspoons ginger
  • 1/2 cup bean sprouts (optional)

Directions

  1. 1
    1. Cut chicken into small strips.
  2. 2
    2. Fill large kettle with boiling water, add peas, carrots and noodles.
  3. 3
    3. Boil for 6 minutes, then drain.
  4. 4
    4. Mix cornstarch, sugar and water.
  5. 5
    5. Mix remaining ingredients and stir together with constarch mixture.
  6. 6
    6. Add chicken to skillet or wok and stir fry for about 2 minutes.
  7. 7
    7. Stir in broth mixture, vegetables, and pasta.
  8. 8
    8. Cook until chicken is cooked thoroughly.

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