Chicken Louis Recipe

11 ingredients
3 steps

Ingredients

  • 1/2 c. catsup
  • 1/2 teaspoon dry mustard
  • 1/4 c. vinegar
  • 1/2 c. brown sugar
  • 1/2 c. lemon juice
  • Dash of peppers
  • 1 teaspoon salt
  • 1 c. water
  • 1 teaspoon paprika
  • 1 clove garlic
  • 1/2 c. onion

Directions

  1. 1
    Bring to boil; simmer for 20 min.
  2. 2
    Pour over 1 fried chicken.
  3. 3
    Bake at 325 degrees for 1 hour.

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