Chicken Mandolay

Name: Chicken Mandolay
Ingredients: 4 chicken breasts (skinless and boneless); 3 Tbsp. flour; 1 tsp. curry powder; 1 tsp. salt; 4 Tbsp. oil; 1 Tbsp. sugar; 2 chicken bouillon cubes; 1 large onion, chopped; 1 c. water; 1 jar Junior baby food apricots; 2 Tbsp. lemon juice; 2 tsp. soy sauce

12 ingredients

6 steps

Ingredients

4 chicken breasts (skinless and boneless)
3 Tbsp. flour
1 tsp. curry powder
1 tsp. salt
4 Tbsp. oil
1 Tbsp. sugar
2 chicken bouillon cubes
1 large onion, chopped
1 c. water
1 jar Junior baby food apricots
2 Tbsp. lemon juice
2 tsp. soy sauce

Directions

1

Mix flour, curry and salt in bag. Shake chicken in bag.
2

Brown in oil.
3

Place chicken in oven dish. Stir remaining ingredients together in frying pan.
4

Heat to boiling point.
5

Pour over chicken.
6

Bake at 350° for 1 hour, covered and 20 to 30 minutes, uncovered.