Chicken Mediterraneo

Directions

1. 1
   Brown chicken in large skillet in margarine.
2. 2
   Transfer chicken to large casserole.
3. 3
   Add vegetables (onions, garlic and carrots) to skillet and cook 5 minutes.
4. 4
   Add broth and sauce; bring to boil and ladle over chicken.
5. 5
   Bake at 350° for 45 minutes to 1 hour, covered.
6. 6
   Set chicken aside.
7. 7
   Divide twists between 2 casseroles. Mix half of sauce into each.
8. 8
   Arrange chicken on top of each casserole.
9. 9
   Serve one.
10. 10
    Cool, wrap and freeze the other.
11. 11
    Reheat, covered, in preheated 400° oven for 2 hours, uncovering the last 15 minutes.
12. 12
    Serves 4 or 5.