Chicken Mozzarella

Directions

1. 1
   Combine flour, Parmesan cheese, salt and pepper.
2. 2
   Dip each chicken piece in beaten egg; drain.
3. 3
   Dredge in flour mixture.
4. 4
   Heat oil and 4 tablespoons butter in skillet.
5. 5
   Add coated chicken and cook 2 minutes on each side until golden brown.
6. 6
   Remove chicken with slotted spoon and arrange in a single layer in a 13 x 9-inch baking dish.
7. 7
   Preheat oven to 350°.
8. 8
   Add remaining 2 tablespoons butter to skillet and saute mushrooms.
9. 9
   Cut ham slices in half and place over each piece of chicken.
10. 10
    Scatter mushrooms over all and top with Mozzarella cheese.
11. 11
    Bake 35 to 40 minutes or until tender.