Chicken-N-Dressing
11 ingredients
9 steps
Ingredients
- 1 pkg. chicken, boiled and cut
- 2 c. cornmeal
- 1 c. flour
- 1 (13 oz.) can chicken broth
- 1 can cream of chicken soup
- 3 eggs
- 1 medium onion, chopped
- pepper
- 1 Tbsp. sage
- 1 stick margarine
- buttermilk
Directions
-
1Mix flour, meal, 3/4 stick margarine, eggs and enough buttermilk to make cornbread batter.
-
2Bake at 375° until done, but not brown.
-
3Cool.
-
4Crumble into bowl.
-
5Cook onions in remaining margarine.
-
6Add to crumbled bread.
-
7Mix soup, broth, pepper and sage into crumbled bread.
-
8Layer bread mixture with chicken in pan.
-
9Bake at 400° until brown.
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