Chicken Nuggets

7 ingredients
6 steps

Ingredients

  • 6 to 8 chicken breasts, boned and skinned
  • 1 c. flour
  • 1 tsp. salt
  • 1 c. water
  • 2 eggs
  • 4 Tbsp. sesame seed
  • hot oil

Directions

  1. 1
    Cut chicken breasts into bite size pieces.
  2. 2
    Mix flour, salt, water, eggs and sesame seed.
  3. 3
    Beat together until smooth.
  4. 4
    Dip chicken in batter and drop in hot oil.
  5. 5
    Oil should cover chicken. Cook each piece about 5 to 7 minutes or until golden brown. Drain.
  6. 6
    Serve with sweet and sour sauce, if desired.

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