Chicken Nuggets

Name: Chicken Nuggets
Ingredients: 4 boned and skinned chicken breast halves; 2 Tbsp. olive oil; 2 cloves garlic, minced; 1/4 tsp. freshly ground pepper; 1 c. finely ground bread crumbs (made from 2 to 3 slices French or other bread); 1/4 tsp. cayenne pepper; 2 1/2 tsp. honey; 2 Tbsp. Dijon mustard

8 ingredients

6 steps

Ingredients

4 boned and skinned chicken breast halves
2 Tbsp. olive oil
2 cloves garlic, minced
1/4 tsp. freshly ground pepper
1 c. finely ground bread crumbs (made from 2 to 3 slices French or other bread)
1/4 tsp. cayenne pepper
2 1/2 tsp. honey
2 Tbsp. Dijon mustard

Directions

1

Preheat oven to 475°.
2

Cut each chicken breast half into 8 pieces.
3

Mix oil, garlic and pepper with chicken pieces and marinate about 30 minutes.
4

Combine bread crumbs and cayenne. Place on plate.
5

Roll chicken pieces in bread crumbs and place on large cookie sheet in a single layer.
6

Bake for about 15 minutes, until browned and cooked through.