Chicken Parmesan
7 ingredients
12 steps
Ingredients
- 1 12 lbs chicken breasts
- 2 -3 tablespoons olive oil
- 12 minced garlic clove
- 23 cup breadcrumbs
- 12 cup parmesan cheese
- 1 teaspoon dried basil leaves
- 14 teaspoon black pepper
Directions
-
1Preheat the oven to 350 degrees.
-
2Cover the baking sheet with aluminum foil, then grease lightly.
-
3Cut up the garlic and mix together the garlic, bread crumbs, parmesan cheese, basil, and pepper.
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4Pour the olive oil into a cereal bowl.
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5Wash the chicken thoroughly in warm water.
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6(Optional: Cut chicken in half to make sizes smaller).
-
7Coat the chicken pieces in the olive oil, then thoroughly coat in the bread crumb mixture.
-
8Place each piece on the baking sheet, then pour any excess bread crumb mixture over the chicken.
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9Cover the chicken with a layer of aluminum foil (helps keep the moisture in).
-
10Bake for 20 minutes, then turn up the oven to 425 and remove the top layer of aluminum foil.
-
11Cook for an additional 10-15 minutes or until white in the middle, and the bread crumbs are browned.
-
12Optional: Serve with marinara sauce.
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