Chicken Parmesan

6 ingredients
6 steps

Ingredients

  • 4 half chicken breasts
  • 2 cans stewed tomatoes
  • 2 Tbsp. cornstarch
  • 1/2 tsp. oregano or basil, crushed
  • 1/4 tsp. hot pepper sauce
  • 1/4 c. grated Parmesan cheese

Directions

  1. 1
    Place chicken breasts, which have been skinned and boned, in baking dish.
  2. 2
    Bake, covered, 15 minutes in preheated 425° oven; drain.
  3. 3
    Combine tomatoes, cornstarch, oregano and pepper sauce (optional).
  4. 4
    Cook, stirring constantly, until sauce is thickened. Pour heated sauce over chicken.
  5. 5
    Top with cheese.
  6. 6
    Bake 5 minutes, uncovered.

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