Chicken Pie

10 ingredients
6 steps

Ingredients

  • 6 Tbsp. butter
  • 6 Tbsp. flour
  • 1/2 tsp. salt
  • 1/4 tsp. pepper
  • 2/3 c. milk
  • 1 3/4 c. chicken broth
  • 1 can Veg-All
  • 1 can cream of chicken soup
  • 1 c. chicken
  • pastry for 2-crust pie

Directions

  1. 1
    Melt butter.
  2. 2
    Add flour, salt and pepper.
  3. 3
    Stir good.
  4. 4
    Then add the other ingredients.
  5. 5
    Put in pie shell and put the other crust on top.
  6. 6
    Cook in 350° or 375° oven until golden brown.

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