Chicken Pie

Name: Chicken Pie
Ingredients: 3 c. flour; 1 tsp. salt; 1/4 c. butter; 3/4 c. shortening; 1/2 to 2/3 c. water; 6 slices ham; 1/3 c. butter; 1/3 c. flour; 1 c. chicken broth; 1 c. light cream; 1 egg, separated; 2 Tbsp. cream; 1 c. chicken, chopped; 1/4 c. bread crumbs; 2 Tbsp. parsley; 1 1/2 c. sliced chicken

16 ingredients

8 steps

Ingredients

3 c. flour
1 tsp. salt
1/4 c. butter
3/4 c. shortening
1/2 to 2/3 c. water
6 slices ham
1/3 c. butter
1/3 c. flour
1 c. chicken broth
1 c. light cream
1 egg, separated
2 Tbsp. cream
1 c. chicken, chopped
1/4 c. bread crumbs
2 Tbsp. parsley
1 1/2 c. sliced chicken

Directions

1

Crust:
2

Sift flour and salt together.
3

Cut in butter and shortening until size of peas.
4

Sprinkle water over mixture a little at a time while tossing lightly with a fork.
5

Form into a ball.
6

Place on floured board.
7

Roll to form a rectangle 21 x 14-inches.
8

Cut into six 7-inch squares.