Chicken Pot Pie

6 ingredients
2 steps

Ingredients

  • 3 cans mixing chicken
  • 2 cans Veg-All, drained
  • 2 cans cream of chicken soup
  • 1 c. self-rising flour
  • 1 c. milk
  • 1 stick butter, melted

Directions

  1. 1
    Mix crust; pour on top of chicken mixture.
  2. 2
    Bake in oven 30 minutes or until crust is brown at 375°.

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