Chicken Pot Pie

Name: Chicken Pot Pie
Ingredients: 1 chicken breast (skinless and boneless), chopped; 1/4 c. squash, chopped; 1/4 c. broccoli, chopped; 1/4 c. green pepper, chopped; 1/4 c. mushrooms, chopped; 1 pkg. Hi-Energy Chicken Soup Supplement, dissolved in 1 oz. water; 1/8 tsp. pepper; 1/8 tsp. poultry seasoning (salt-free); 1 slice (40 calorie) wheat bread

9 ingredients

3 steps

Ingredients

1 chicken breast (skinless and boneless), chopped
1/4 c. squash, chopped
1/4 c. broccoli, chopped
1/4 c. green pepper, chopped
1/4 c. mushrooms, chopped
1 pkg. Hi-Energy Chicken Soup Supplement, dissolved in 1 oz. water
1/8 tsp. pepper
1/8 tsp. poultry seasoning (salt-free)
1 slice (40 calorie) wheat bread

Directions

1

Mix all ingredients except bread in small casserole dish. Bake covered at 350° for 35 minutes or until vegetables are tender.
2

Place bread on top and broil uncovered until the bread is browned.
3

Serve immediately so the bread doesn't get soggy.