Chicken Pot Pie

12 ingredients
4 steps

Ingredients

  • 1 c. cubed potatoes
  • 1/2 c. sliced carrots
  • 1/2 c. chopped celery
  • 1/4 c. green pepper
  • 1/2 c. chopped onion
  • 2 Tbsp. butter or chicken fat
  • 3 c. bite size pieces cooked chicken
  • 1/4 tsp. pepper, nutmeg and garlic powder
  • 2 1/2 c. chicken broth
  • 4 Tbsp. flour
  • 3 Tbsp. fat
  • 1 tsp. salt

Directions

  1. 1
    Simmer potatoes until tender.
  2. 2
    Saute celery, green pepper and onion in 2 tablespoons of butter.
  3. 3
    Make gravy with 3 tablespoons of butter, flour, seasonings and broth.
  4. 4
    Pour other ingredients into casserole dish.

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