Chicken Pot Pie
8 ingredients
1 steps
Ingredients
- 1 can cream of celery soup
- 1/3 c. water
- 2 Tbsp. soy sauce
- 2 green onions, chopped
- 2 flat cans chicken, drained
- 1 large can Veg-All, drained
- 1 box Success rice
- 1 can French fried onion rings
Directions
-
1Cook only 1 bag of rice as directed. Mix all ingredients in a 2-quart casserole dish including rice. Top with French fried onion rings. Bake at 350° for 30 or 40 minutes.
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