Chicken Rolls
5 ingredients
5 steps
Ingredients
- 1 stick margarine, melted
- 1 can cream of chicken soup
- 1 can boned chicken
- nutmeg
- Brown 'N Serve rolls
Directions
-
1Break tops out of rolls.
-
2Break into bits and brown in butter. Add soup and chicken, cut in small pieces.
-
3Fill in center of rolls.
-
4Sprinkle with nutmeg.
-
5Bake at 350° for 10 minutes.
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