Chicken Soup
9 ingredients
7 steps
Ingredients
- 4 to 5 pieces chicken
- 3 carrots, sliced
- 2 stalks celery, sliced
- 1 medium onion, chopped
- 1 tsp. salt
- 1/2 can corn
- 3 bouillon cubes (chicken)
- water
- drop noodles (see recipe)
Directions
-
1Place chicken in a large pot and cover with water.
-
2Add onion, carrots, celery, corn and salt.
-
3Boil until chicken is done, approximately 1/2 hour.
-
4Remove chicken and debone it.
-
5Add bouillon cubes to boiling water and dissolve.
-
6Add the deboned chicken to the water.
-
7See recipe for drop noodles.
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