Chicken Spaghetti

5 ingredients
5 steps

Ingredients

  • 1 can cream of mushroom soup
  • 1/2 c. Parmesan cheese
  • 2 c. cubed, cooked chicken
  • 2 Tbsp. parsley
  • 4 c. cooked spaghetti

Directions

  1. 1
    Combine soup and cheese over medium heat.
  2. 2
    Bring to a boil, stirring often.
  3. 3
    Add the cooked, cubed chicken and parsley.
  4. 4
    Heat thoroughly, stirring often.
  5. 5
    Serve over the spaghetti.

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