Chicken Spaghetti

9 ingredients
1 steps

Ingredients

  • 1/2 stalk celery
  • 1 green pepper, chopped
  • 1 large onion, chopped
  • 1 stick margarine
  • 1/4 c. tops of green onions
  • 1 (15 oz.) can tomato sauce
  • 4 chicken breasts (whole), cooked and chopped
  • 1 pt. chicken broth
  • 7 oz. broken spaghetti

Directions

  1. 1
    Saute pepper, celery, onions and tops in margarine in a skillet. Add tomato sauce and chopped chicken. Simmer in a large container 1 hour with the broth. Cook spaghetti; drain. Add spaghetti to chicken mixture along with 1 can mushroom soup and 3/4 pound grated Longhorn cheese. Bake in a buttered casserole dish for 30 minutes at 325°.

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