Chicken Squares

9 ingredients
10 steps

Ingredients

  • 1 chicken (3 1/2 to 4 c., cooked and diced)
  • 5 slices bread, cubed
  • 1 c. cooked rice
  • 3 c. chicken broth
  • 1/2 c. diced celery
  • 1 can cream of chicken soup (save some for gravy if you like)
  • 2 tsp. salt
  • 1/2 jar chopped pimento
  • 4 beaten eggs

Directions

  1. 1
    Cook chicken (save broth) and rice.
  2. 2
    Soak bread in broth.
  3. 3
    Add chicken, rice, celery, salt, pimento and soup.
  4. 4
    Mix well.
  5. 5
    Stir in eggs.
  6. 6
    Place in greased 9 x 13-inch pan.
  7. 7
    Bake at 325° for 1 hour or until firm.
  8. 8
    Cut in squares and serve with chicken or mushroom soup on top.
  9. 9
    (The mixture will seem runny but it firms up when baked.)
  10. 10
    Easy recipe and delicious!

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