Chicken Strips

Directions

1. 1
   Pour marinade ingredients and chicken into gallon size ziplock bag.
2. 2
   Refridgerate overnight.
3. 3
   Preheat oven to 350 degrees.
4. 4
   Dip chicken into breading mixture and thoroughly coat.
5. 5
   Heat oil or butter in large skillet to medium high heat.
6. 6
   Brown each chicken strip.
7. 7
   Place on a cookie sheet with a cookie cooling rack in it.
8. 8
   Cover with foil.
9. 9
   Bake for 20 minutes.
10. 10
    Remove foil.
11. 11
    Bake for another 20 minutes.