Chicken Stuffed Shells
6 ingredients
5 steps
Ingredients
- 1 Box Stuffing Mix - Prepared
- 1/2 Cup Mayonnaise
- 2 Cooked Chicken Breasts - Cubed
- 2 Cans Cream of Chicken Soup
- 1 Can Water
- 1 Box Jumbo Shells
Directions
-
1Cook Shells as directed.
-
2Mix Chicken, stuffing and mayonnaise.
-
3After shells are cool enough to handle, stuff them with the chicken mixture and place in a greased casserole.
-
4Mix soup and water and pour over shells.
-
5Bake at 325 for 1/2 hour. Makes about 20 shells.
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