Chicken Triangles

Name: Chicken Triangles
Ingredients: 2 chicken breasts, baked and diced; 12 ounces cream cheese; 3 tablespoons green onions, chopped; 2 garlic cloves, minced; 1 teaspoon ground cumin; 1 teaspoon chili powder; 1 1/2 cups monterey jack cheese, grated; 1 pinch salt; 1 pinch pepper; 6 medium pita bread (or 12 halves)

10 ingredients

7 steps

Ingredients

2 chicken breasts, baked and diced
12 ounces cream cheese
3 tablespoons green onions, chopped
2 garlic cloves, minced
1 teaspoon ground cumin
1 teaspoon chili powder
1 1/2 cups monterey jack cheese, grated
1 pinch salt
1 pinch pepper
6 medium pita bread (or 12 halves)

Directions

1

Combine all ingredients except pita in a food processor, until fairly well mixed.
2

Separate each pita into halves, then into semi-circles.
3

Each whole pita should produce 4 pieces.
4

Spread chicken mixture on each triangle.
5

Place triangles on a lightly greased cookie sheet and bake at 375 for 5-7 minutes or until bubbling.
6

Cut each semi-circle into 2 triangles.
7

Serve with desired toppings.