Chicken W/Cashews

Ingredients

• 6 whole chicken breasts
• 6 egg whites, lightly beaten
• 6 tablespoons cornstarch
• 34 teaspoon salt
• 1 large green pepper, sliced
• 34 cup dry-roasted cashews (optional)
• 6 -8 scallions, whites only
• 3 garlic cloves, minced
• 1 tablespoon ground ginger
• 2 cups corn oil
• 12 cup dry sherry
• 13 cup soy sauce
• 6 tablespoons water
• 4 tablespoons sugar
• 4 tablespoons cornstarch
• 3 tablespoons white vinegar
• 1 tablespoon oil