Chicken With Pecans
6 ingredients
4 steps
Ingredients
- 4 chicken breast halves, skinned and boned
- 1/4 tsp. seasoned salt
- 1/4 tsp. lemon pepper
- 1 c. finely chopped pecans
- 1/4 c. honey
- 1/4 c. Dijon mustard
Directions
-
1Combine honey and mustard and spread on both sides of chicken. Season with salt and pepper.
-
2Roll in chopped pecans.
-
3Place chicken in a lightly greased baking dish.
-
4Bake at 350° for 30 to 40 minutes or until tender.
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