Chile Verde

7 ingredients
3 steps

Ingredients

  • 6 to 10 chile verde, toasted
  • 1 to 2 tomatoes, diced
  • 1/2 to 1 onion, chopped
  • 1 or 2 cloves garlic, chopped
  • 1 Tbsp. oil
  • 1/2 c. milk
  • 1/2 to 1 lb. cheese

Directions

  1. 1
    Mix everything together in a pan except the cheese.
  2. 2
    Simmer over low heat for about 20 minutes, then add cheese.
  3. 3
    Let it stand a few minutes so cheese can melt.

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