Chili

14 ingredients
6 steps

Ingredients

  • 2 lb. hamburger
  • 2 Tbsp. oil
  • 2 large onions
  • 1 large green pepper
  • 1/2 tsp. each: garlic, nutmeg and oregano
  • black pepper to taste
  • 5 tsp. chili pepper
  • salt to taste
  • 30 oz. kidney beans
  • 30 oz. pinto beans
  • 2 bay leaves
  • 8 whole cloves
  • 6 c. tomatoes in sauce
  • 10 oz. tomato paste

Directions

  1. 1
    Brown beef and drain.
  2. 2
    Add oil, garlic, onions, green pepper and other spices except chili powder.
  3. 3
    Add these ingredients to a large pot after steaming in a skillet.
  4. 4
    Add crushed tomatoes, tomato paste and chili powder.
  5. 5
    Stir in beans, cloves and bay leaves (drain kidney bean juice).
  6. 6
    Cook at least 1 hour; the longer it cooks, the better it is.

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