Chili
5 ingredients
3 steps
Ingredients
- 2 cans hot chili beans
- 2 cans Mexican chopped tomatoes
- 1 lb. ground beef
- 1/4 c. chopped onion
- 1 tsp. chili pepper
Directions
-
1Brown the ground beef and onion; drain off excess fat.
-
2Mix with remaining ingredients in kettle or crock-pot.
-
3Simmer for about 20 minutes.
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