Chili

Name: Chili
Ingredients: 2 1/2 lb. ground chuck; 2 cans chili beans; 1 medium onion, chopped; garlic to taste; 1 Tbsp. brown sugar or brown Sugar Twin; 1 tsp. jalapeno juice; 5 slices (rings) jalapeno, diced; 1 can tomato juice; 2 cans tomato sauce; chili powder to taste; spaghetti or elbow macaroni (optional)

11 ingredients

5 steps

Ingredients

2 1/2 lb. ground chuck
2 cans chili beans
1 medium onion, chopped
garlic to taste
1 Tbsp. brown sugar or brown Sugar Twin
1 tsp. jalapeno juice
5 slices (rings) jalapeno, diced
1 can tomato juice
2 cans tomato sauce
chili powder to taste
spaghetti or elbow macaroni (optional)

Directions

1

Brown and drain ground chuck and onion.
2

Add garlic, brown sugar, jalapeno juice, jalapenos, tomato juice and tomato sauce; simmer.
3

Add chili powder to taste.
4

If hotter chili preferred, add more jalapenos or chili powder.
5

Add spaghetti if desired.