Chili
8 ingredients
5 steps
Ingredients
- 1 lb. ground beef
- 1 stick margarine
- 2 cans tomato soup
- 2 cans red kidney beans
- red pepper to taste
- 1 c. catsup
- 2 Tbsp. chili powder
- 1 chopped onion
Directions
-
1Brown beef and onions together until done.
-
2Drain excess grease.
-
3Add all ingredients and cook slowly for 1 hour, stirring often.
-
4Can be cooked in crock-pot.
-
5Add water if you don't like the chili thick.
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