Chili

5 ingredients
4 steps

Ingredients

  • 1 lb. hamburger meat
  • 1 c. ketchup
  • 1 c. water
  • salt and pepper
  • 1 tsp. chile pepper

Directions

  1. 1
    Boil hamburger meat; add other ingredients.
  2. 2
    Boil on low for one hour, stirring and mashing hamburger meat occasionally.
  3. 3
    When done, spoon excess grease out.
  4. 4
    If not enough chili powder, add to desired taste.

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