Chili Dip

3 ingredients
5 steps

Ingredients

  • 1 lb. chili (no beans)
  • 1 (8 oz.) Velveeta, cut into cubes
  • bowl of tortilla chips

Directions

  1. 1
    Heat chili 4 minutes in microwave, stirring frequently.
  2. 2
    Add Velveeta.
  3. 3
    Microwave 2 minutes until melted.
  4. 4
    Serve hot with chips.
  5. 5
    Reheat in microwave if needed.

Products Matching These Ingredients

Sonic, 24 Asian Sweet Chili Boneless Wings

Sonic

E
Chili himbeer bonbons candy

Chili himbeer bonbons candy

Devils taste

B NOVA 4

Protein 2 Bean And Vegetable Meatless Chili

Simple Truth

Bouillon cubes, chicken

E NOVA 4

Cut Green Beans

Spartan

A NOVA 1

Cut & peeled baby carrots

A NOVA 1

Cut & peeled baby carrots

A NOVA 1

Bouillon cubes

E NOVA 4

Chicken Bouillon Cubes

Tone's

NOVA 4
Velveeta Shells & Cheese

Velveeta Shells & Cheese

Velveeta

NOVA 4

Velveeta, Mexican Style Cheddar Blend

Redco Foods Inc.

NOVA 4
Velveeta Shreds

Velveeta Shreds

Velveeta

NOVA 4

More Recipes to Try

Strawberry Cake

5 ingredients

Cheese Roll

6 ingredients

Cabbage Casserole

6 ingredients

Mini Cheesecakes

6 ingredients

Spaghetti Salad

6 ingredients

Hello Dolly

6 ingredients

Cream Cheese Clouds

5 ingredients

Baked Fish

3 ingredients

Brie Appetizer

2 ingredients

Au Gratin Potatoes

8 ingredients

Senegalese Yasa

9 ingredients

Fruit Punch

7 ingredients