Chili Dip

4 ingredients
5 steps

Ingredients

  • 1 (8 oz.) pkg. cream cheese
  • 1 small container sour cream
  • 1 regular size can chili
  • 1 (2 c.) bag shredded taco cheese

Directions

  1. 1
    Mix package of cream cheese and sour cream until a spreadable consistency.
  2. 2
    Spread mixture over large plate or serving dish. Next, spread chili from can on top of this.
  3. 3
    Top with shredded cheese.
  4. 4
    I place in microwave and heat until cheese is all melted. All done.
  5. 5
    Serve with your favorite chips.

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