Chili Dogs

Name: Chili Dogs
Ingredients: 1 tablespoon vegetable oil; 1 medium onion, finely chopped; 2 cloves garlic, minced; 1 pound lean ground beef; 4 teaspoons chili powder; 1 8-oz. can tomato sauce; 1 tablespoon mustard; 2 teaspoons Worcestershire sauce; Salt and pepper

9 ingredients

2 steps

Ingredients

1 tablespoon vegetable oil
1 medium onion, finely chopped
2 cloves garlic, minced
1 pound lean ground beef
4 teaspoons chili powder
1 8-oz. can tomato sauce
1 tablespoon mustard
2 teaspoons Worcestershire sauce
Salt and pepper

Directions

1

Warm oil in a skillet over medium-high heat. Saute onion until softened, about 3 minutes. Add garlic; saute 1 minute. Add beef and cook, stirring, until no longer pink, about 4 minutes. Add chili powder; saute 2 minutes. Stir in tomato sauce, mustard and Worcestershire. Season with salt and pepper.
2

Bring to a boil. Reduce heat to medium-low; simmer until cooked through and thickened, about 10 minutes.