Chili(For A Group)
8 ingredients
1 steps
Ingredients
- 1 gallon mild salsa
- 10 lb. ground chuck
- 2 pkg. dried onion soup mix
- chopped green pepper to taste
- chopped onion to taste
- 1/2 box rubbed sage
- 4 (#303) cans diced tomatoes
- chili powder to taste
Directions
-
1Brown ground beef. Put into large pot. Add other ingredients; cook for 2 hours at medium heat, until liquid is reduced. Beans, such as pinto or kidney, can be added if desired. Rubbed sage can be found in the spice aisle.
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