Chili Rellenos

Directions

1. 1
   Brown pork sausage until crumbly and well done (about 20 minutes).
2. 2
   Add onion; saute until transparent.
3. 3
   Drain fat.
4. 4
   Add taco relish and cook over medium heat until mixture thickens. Beat together the milk, eggs and flour.
5. 5
   Add cheese.
6. 6
   Layer chilies, pork mixture, cheese and egg mixture in a greased 8-inch square baking pan.
7. 7
   Repeat layers, ending with cheese and egg mixture.
8. 8
   Bake at 350° for 45 minutes.
9. 9
   Let stand for 10 minutes before serving.