Chili Tortilla Chips

3 ingredients
1 steps

Ingredients

  • 6 flour tortillas (7-inches in diameter)
  • nonstick cooking spray
  • chili powder

Directions

  1. 1
    Heat oven to 350°. Lightly spray tortillas with nonstick cooking spray. Sprinkle with chili powder. Turn tortillas over and repeat process. Stack 2 to 3 tortillas and cut into 8 wedges; repeat process. Place on cookie sheet. Bake 8 to 10 minutes until crisp and lightly browned. Makes 12 servings.

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