Chili Without Beans

12 ingredients
5 steps

Ingredients

  • 1 lb. ground beef
  • 1 small onion, diced
  • 2 celery stalks, diced
  • 1/2 green pepper, diced
  • 1 (15 oz.) can tomato sauce
  • 1 (28 oz.) can diced tomatoes
  • chili powder
  • cumin (use carefully)
  • salt and pepper
  • garlic salt or powder
  • oregano
  • basil

Directions

  1. 1
    Brown ground beef; add seasonings to taste (more for spicy, less for milder taste).
  2. 2
    Simmer 1/2 hour.
  3. 3
    Add all remaining ingredients to meat mixture.
  4. 4
    Adjust seasoning if necessary for your taste and simmer 1/2 to 1 hour longer.
  5. 5
    Adjust thickness with small can of V-8 juice for desired consistency.

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